RECIPE:
WATER – 2 Cups
FRESH GINGER – 1 INCH Grated
HALDI or TURMERIC – Fresh Haldi 1 inch grated or 2 Teaspoon turmeric powder
CINNAMON – 1 Teaspoon ground cinnamon or 2 to 3 Cinnamon sticks
BLACK PEPPERCORNS – Golmiri 3 to 4
HONEY
FRESH LEMON JUICE OR SLICE
FRESH MINT LEAVES
INSTRUCTIONS:
Boil the water in a saucepan.
To it add the grated Ginger, grated or powder Turmeric, Cinnamon, Peppercorns and Fresh Mint leaves.
Simmer for 10-15 minutes on medium-low heat.
Then strain and pour it in a tea mug and to it add some fresh Lemon juice and Honey.
Enjoy this wonderful tea while hot!